Ingredients:
- 2 cups all-purpose flour
- ½ cup sugar
- 2 tsp baking powder
- ½ tsp salt
- ¾ cup milk
- ⅓ cup vegetable oil (or melted butter)
- 1 egg
- 1 tsp vanilla extract (optional)
Instructions:
- Preheat your oven to 375°F (190°C). Line a muffin tin with paper liners or grease it lightly.
- In a large bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk the milk, oil, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined (do not overmix).
- Spoon the batter into the muffin cups, filling