- Cheesy Garlic Cheese Biscuit Bake
Introduction
Warm, buttery, cheesy, and loaded with garlic flavor, this Cheesy Garlic Cheese Biscuit Bake is the ultimate comfort-food side dish. Fluffy biscuit pieces are baked with plenty of melted cheese and a savory garlic-butter topping until golden, bubbling, and irresistibly delicious.
Why You’ll Love This Recipe
Soft, fluffy biscuit pieces
Plenty of melted cheese
Rich garlic-butter flavor
Easy one-dish recipe
Perfect side for family dinners
Ready in under 30 minutes
Ingredients
1 can refrigerated biscuit dough
2 cups shredded mozzarella cheese
1 cup shredded cheddar cheese
4 tablespoons unsalted butter, melted
3 cloves garlic, minced
1 teaspoon Italian seasoning
2 tablespoons fresh parsley, chopped
¼ teaspoon salt
¼ teaspoon black pepper
2 tablespoons grated Parmesan cheese
Instructions
1. Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
2. Cut each biscuit into small bite-sized pieces.
3. Place half of the biscuit pieces into the prepared baking dish.
4. Sprinkle half of the mozzarella and cheddar cheese over the biscuits.
5. Add the remaining biscuit pieces and top with the remaining cheese.
6. In a small bowl, combine the melted butter, minced garlic, Italian seasoning, parsley, salt, and black pepper.
7. Pour the garlic-butter mixture evenly over the biscuit and cheese layers.
8. Sprinkle Parmesan cheese over the top.
9. Bake uncovered for 20–25 minutes, until the biscuits are cooked through and the cheese is melted and golden.
10. Let the bake rest for 5 minutes before serving.
11. Garnish with additional fresh parsley and serve warm.
Tips
Use freshly shredded cheese for the best melting texture.
Don’t cut the biscuit pieces too large, or the centers may take longer to cook.
Add cooked bacon, sausage, or diced ham for a heartier version.
For extra garlic flavor, add another clove of minced garlic to the butter mixture.
Watch the top during the final few minutes to prevent the cheese from over-browning.
Serving Suggestions
Serve this cheesy biscuit bake alongside roasted chicken, steak, meatloaf, soups, chili, or a fresh green salad. It also makes a delicious breakfast or brunch side with scrambled eggs and sausage.
Conclusion
- Cheesy Garlic Cheese Biscuit Bake combines fluffy biscuits, buttery garlic, and layers of gooey cheese into one incredibly comforting dish. It’s simple to prepare, family-friendly, and guaranteed to disappear quickly from the dinner table.