Strawberry Banana Pudding Dessert — A Classic with a Fruity Twist

If you’re looking for a dessert that brings creamy nostalgia with a fresh, fruity twist, this Strawberry Banana Pudding Dessert is it. Combining the classic flavors of banana pudding with the sweet burst of strawberries, this no-bake dessert is perfect for summer gatherings, potlucks, or just a cozy night in.

With layers of creamy vanilla pudding, whipped topping, bananas, strawberries, and classic Nilla wafers, this dessert is simple to make — and even easier to love.

Why You’ll Love This Recipe

  • No Baking Required — Perfect for hot days or last-minute gatherings.

  • Classic Flavors with a Twist — The combo of bananas and strawberries adds a fruity upgrade to traditional banana pudding.

  • Great for Crowds — Easily doubles for parties and potlucks.

  • Make-Ahead Friendly — Gets better as it chills!

Ingredients

  • 1 box vanilla instant pudding mix (3.4 oz size)

  • 2 cups cold milk

  • 1 (8 oz) container whipped topping (like Cool Whip)

  • 1 box Nilla wafers

  • 2 ripe bananas, thinly sliced

  • 1 cup strawberry pie filling or fresh chopped strawberries

How to Make Strawberry Banana Pudding Dessert

Step 1 — Prepare the Pudding

In a large mixing bowl, whisk together the vanilla instant pudding mix and cold milk for about 2 minutes, until the pudding thickens.

Step 2 — Fold in Whipped Topping

Gently fold in the whipped topping until the mixture is smooth and creamy.

Step 3 — Layer the Dessert

In a 9×13-inch baking dish or large trifle bowl, layer the ingredients in this order:

  • A layer of Nilla wafers

  • A layer of banana slices

  • A layer of the pudding mixture

  • A layer of strawberries or strawberry pie filling

Repeat the layers until all ingredients are used, finishing with a layer of pudding and decorating the top with extra Nilla wafers or sliced strawberries.

Step 4 — Chill

Cover and refrigerate the dessert for at least 2 hours to allow the flavors to meld and the wafers to soften.

Pro Tips for the Best Strawberry Banana Pudding

  • Use ripe bananas for the best sweetness and texture.

  • Fresh strawberries bring a bright, natural flavor — but strawberry pie filling works if you prefer it sweeter.

  • Letting the dessert chill overnight makes the layers even better.

  • Serve chilled for a refreshing, creamy bite.

Time & Yield

  • Prep Time: 15 minutes

  • Chill Time: 2 hours

  • Total Time: 2 hours 15 minutes

  • Servings: 12–16, depending on portion size

Final Thoughts

This Strawberry Banana Pudding Dessert is a guaranteed crowd-pleaser that’s as easy as it is delicious. The creamy pudding layers, soft wafers, and mix of fresh fruit create a dessert that’s both comforting and refreshing — perfect for every occasion, from family dinners to festive potlucks.

Try it once, and it’ll become a staple in your no-bake dessert lineup.

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