Deep-Dish Pepperoni Cheeseburger Pizza Pie
Introduction
Loaded with juicy cheeseburger beef, savory pepperoni, rich pizza sauce, and plenty of melted cheese, this Deep-Dish Pepperoni Cheeseburger Pizza Pie is the ultimate comfort-food mashup. A buttery deep-dish crust holds layers of seasoned beef, mozzarella, cheddar, and pepperoni, then bakes until the crust is golden and the cheese is bubbling.
Why You’ll Love This Recipe
Crispy golden deep-dish crust
Juicy seasoned ground beef
Classic pepperoni and pizza flavors
Plenty of gooey melted cheese
Hearty and satisfying
Perfect for family dinners and gatherings
Ingredients
For the Pie
1 pound ground beef
1 small onion, diced
2 cloves garlic, minced
1 teaspoon Italian seasoning
½ teaspoon paprika
½ teaspoon salt
¼ teaspoon black pepper
1½ cups pizza sauce
1½ cups shredded mozzarella cheese
1 cup shredded cheddar cheese
1 cup sliced pepperoni
1 tablespoon butter
1 pound prepared pizza dough
Optional Toppings
Diced pickles
Sliced mushrooms
Green bell pepper
Red onion
Parmesan cheese
Fresh parsley
Instructions
1. Preheat the oven to 425°F (220°C).
2. Heat a large skillet over medium-high heat and melt the butter.
3. Add the ground beef and cook until browned, breaking it apart as it cooks.
4. Add the diced onion and cook for 3–4 minutes until softened.
5. Stir in the garlic, Italian seasoning, paprika, salt, and black pepper.
6. Cook for another minute, then drain any excess grease.
7. Lightly grease a 9-inch deep-dish or springform pan.
8. Press the pizza dough into the bottom and up the sides of the pan, leaving a slightly thicker edge around the top.
9. Spread a layer of pizza sauce over the bottom of the dough.
10. Add half of the mozzarella and cheddar cheese.
11. Spread the seasoned beef evenly over the cheese.
12. Add the pepperoni slices.
13. Sprinkle the remaining cheese over the top.
14. Spoon the remaining pizza sauce over the cheese.
15. Add any optional toppings you prefer.
16. Bake for 25–30 minutes, until the crust is golden and the cheese is bubbling.
17. If the crust browns too quickly, loosely cover the edges with foil.
18. Remove from the oven and let the pizza pie rest for 10–15 minutes before slicing.
19. Garnish with Parmesan or fresh parsley if desired.
20. Slice and serve warm.
Tips
Drain excess grease from the beef so the crust doesn’t become soggy.
Don’t overload the pie with toppings, as too much moisture can affect the crust.
Use freshly shredded mozzarella for the best melt.
Let the pie rest before cutting so the layers stay together.
Add chopped pickles for an extra cheeseburger-style flavor.
Serving Suggestions
Serve this deep-dish pizza pie with a crisp green salad, roasted vegetables, fries, or onion rings. Ketchup, mustard, ranch, or burger sauce can be served on the side for dipping.
Conclusion
Deep-Dish Pepperoni Cheeseburger Pizza Pie combines two beloved comfort foods into one indulgent dish. With a golden crust, seasoned beef, pepperoni, pizza sauce, and layers of gooey cheese, every slice delivers the best flavors of a cheeseburger and a deep-dish pizza.