Oven Baked 3-Ingredient Chicken Gloria: The Creamy, Savory, Effortless Dinner That Feeds a Crowd

Why This Recipe Is a Keeper

Before we dive into the method, here is why this chicken Gloria will become a favorite.

Only 3 ingredients. Simple and affordable.
No pre-cooking. Everything goes into the dish raw.
One dish. Minimal cleanup.
Creamy and savory. Rich, satisfying, and delicious.
Crowd-pleasing. Everyone loves creamy chicken.
Budget-friendly. Chicken, soup, and sour cream are inexpensive.
Perfect for busy weeknights.

Ingredients

Servings: 6

2 to 2 1/2 pounds boneless, skinless chicken breasts or thighs, cut into large bite-size pieces
2 (10.5-ounce) cans condensed cream of chicken soup
1 cup full-fat sour cream
1 teaspoon kosher salt (or to taste)
1/2 teaspoon black pepper
1 teaspoon sweet paprika, plus more for sprinkling on top
1 tablespoon neutral oil or softened butter for greasing the baking dish
Fresh chopped parsley for garnish (optional)

Ingredient Notes

Chicken: Use boneless, skinless chicken breasts or thighs.

Cream of chicken soup: Creates the creamy sauce base.

Sour cream: Adds tang and creaminess.

Paprika: Adds color and flavor.

Step-by-Step Instructions

Step 1: Preheat and Prepare

Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch glass baking dish.

Step 2: Prep the Chicken

Trim any excess fat and cut the chicken into large bite-size pieces, about 1 1/2-inch chunks. Pat them dry with paper towels.

Step 3: Season the Chicken

Spread the chicken pieces in an even layer in the greased baking dish. Sprinkle with salt and pepper.

Step 4: Make the Sauce

In a medium bowl, whisk together the cream of chicken soup, sour cream, and paprika until smooth.

Step 5: Add the Sauce

Pour the sauce evenly over the chicken in the baking dish, making sure all the pieces are coated.

Step 6: Cover and Bake

Cover the dish tightly with foil and bake for 25 minutes.

Step 7: Uncover and Finish Baking

Remove the foil and give the sauce a gentle stir. Return the uncovered dish to the oven and bake for another 15 to 20 minutes, until the chicken is cooked through and the sauce is bubbling.

Step 8: Rest and Serve

Let the dish rest for 5 to 10 minutes before serving. Garnish with parsley if desired.

How to Serve Chicken Gloria

This creamy, savory chicken is delicious on its own, but the right sides make it a complete meal.

Over Rice: White rice or jasmine rice absorbs the sauce.

With Mashed Potatoes: Creamy potatoes are a classic pairing.

With Egg Noodles: Wide egg noodles catch the sauce.

With Roasted Vegetables: Serve with green beans or broccoli.

With a Green Salad: A simple salad cuts through the richness.

Variations & Tips

Make It with Chicken Thighs: Use boneless, skinless chicken thighs.

Make It with Different Soup: Use cream of mushroom or celery soup.

Make It with Herbs: Add thyme or parsley.

Make It with Garlic: Add minced garlic.

Make It with Onion: Add sliced onion.

Make It with Mushrooms: Add sliced mushrooms.

Make It Spicier: Add red pepper flakes.

Make It Gluten-Free: Use gluten-free soup.

Make It in a Slow Cooker: Cook on LOW for 4 to 5 hours.

Pro Tips for Absolute Success

Pat the chicken dry. This helps the sauce adhere.

Cover tightly with foil. This traps the steam.

Let the chicken rest before serving. This keeps it tender.

Frequently Asked Questions

Can I use a different meat?
Yes. Pork chops or turkey can be used.

Can I use a different soup?
Yes. Cream of mushroom or celery soup can be used.

Can I use a different sour cream?
Yes. Greek yogurt can be used.

Can I make this ahead of time?
Yes. Assemble and refrigerate. Bake just before serving.

Can I freeze this dish?
Yes. Freeze in an airtight container for up to 3 months.

How long do leftovers last?
Store in the refrigerator for up to 4 days.

Why is my sauce thin?
The chicken released too much moisture. Let it rest.

Can I add more cheese?
Yes. Add Parmesan or mozzarella.

Can I use a different pan?
Yes. Any oven-safe dish works.

Can I make this without paprika?
Yes. Omit the paprika.

The Beauty of Simple Chicken Dishes

There is something deeply satisfying about a warm, creamy chicken dish that comes together with almost no effort. It is the kind of food that makes people happy. This chicken Gloria is a celebration of all those things.

Keep chicken in your freezer. Keep soup and sour cream in your pantry and fridge. This recipe is the reason why.

Recipe Card

Prep Time: 15 minutes
Cook Time: 25 minutes covered, plus 15–20 minutes uncovered
Rest Time: 5–10 minutes
Total Time: Approximately 1 hour
Yield: 6 servings